A pay a visit to to Fagn will transform you into a foodie. The employees pride on their own on fidgeting with the traditional dishes. The fine dining Inspirational menu around the very first ground is really a flavourful, Innovative and a little bit nostalgic working experience you'll come to remember for many years.

Lokalene som uten tvil er Norges mest spektakulære og er en stor opplevelse i seg selv. Begge endeveggene domineres av et enormt kunstverk signert Killi Olsen – av flere eksperter vurdert som et av hans hovedverk.

These cozy sites are perfect for enduring Trondheim community dishes within a calm atmosphere. Count on a menu that attributes both equally traditional Norwegian favorites and modern interpretations.

Wonderful meals and an superb ambiance. Great team and exciting wines and beer. In the event you are searhing for an encounter you should check out Lilleby and Credo.

Head barista Tony Jacobsen has roasted espresso due to the fact 2012, competed as being a barista for years, and opened his personal shop in 2015. In 2021, they moved locations on the Arkitektenes Hus (the architect's residence) in the town center. It is possible to typically uncover Tony powering the bar generating the beverages himself.

Certainly, one of the best meals of my lifestyle. We had the privilege from the five program tasting meal. It’s been a a number of times considering the fact that we experienced absent and we can easily’t halt talking about how amazing this meal was! The waitress was SO wonderful and very perfectly educated.

Credo cafe, Earlier situated in an old slender street in Trondheim, has now been relocated to a completely new venue in Lilleby. The brand new spot residences not merely Credo but also its informal bistro Jossa and Edoramen, presenting a variety of dining activities for different budgets.

My husband took me there to get a birthday meal. We relished the 5 course dinner. I really appreciated myself and was nicely welcomed by their personnel. I'm surely heading again again

A growing number of dining places are showing up in the city, and you will now invest a complete 7 days savouring the epicentre of great flavor.

Designed with fresh new white fish, typically cod or haddock, this creamy dish is blended with pasta and topped having a golden breadcrumb crust, which makes it a favorite between locals and guests alike.

Take part when our head chef Ådne and cafe manager Filmom hold a program focused on the various exciting aspects of food and drinks! The guests will join us during the kitchen area, wherever Ådne will develop a three-study course menu.

The sophisticated and original atmosphere options ever-switching artwork to the crimson walls, building an intimate location. Company are welcomed warmly by helpful staff and may appreciate a cozy and personal ambiance. The wine assortment is excellent, complementing the ideal of Trondelag's area Delicacies.

Phrases are not able to describe! You have to be there and feel it, see it, flavor it to feel it! The chef and his employees is amazing and amongst a kind planet course ❤

Head Chef Håkon Solakk's menu is built round the finest handpicked Norwegian deliver, prepared Together with the utmost care and regard. To enhance the mostly seafood-dependent menu, head sommelier Aron Grønås is in command of get more info wine along with other beverage pairings.